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Which seasoning is right for you?
Two ways to bring mushroom umami to your kitchen.
Everyday Umami
Your everyday sprinkle
Shiitake + maitake
70% mushrooms • Contains sea salt
Garlic, herbs, and savory depth for eggs, potatoes, vegetables, and popcorn.
You’re viewing Everyday UmamiChef’s Blend
More mushroom flavor. You control the salt.
Shiitake + maitake + lion’s mane + king oyster
85% mushrooms • No added salt
Concentrated mushroom flavor for soups, sauces, pasta, and risotto.
Explore Chef’s BlendIngredients
Shiitake mushroom, maitake mushroom, garlic, onion, sea salt, nutritional yeast, thyme.
How to Use
Sprinkle on eggs, vegetables, potatoes, pasta, and popcorn, and adjust to taste.
Everyday Umami already contains sea salt, so taste before adding more salt.
Recipe idea: Everyday Umami Roasted Potatoes. More ideas on our Recipes page.
